ASK US ABOUT OUR RENT-TO-BUY PROGRAMME WITH MONTHLY PAYMENT OPTIONS
FREE SHIPPING IN MAINLAND UK
+ 44 (0) 1233 770780
PRODUCTS
OPTIONAL ADD-ONS
Kefir/Thicker Yogurt Secondary Paddle £975
Curd Cutter - horizontal and/or vertical £1275
pH probe for continuous acidity monitoring £1275
Lockable stainless steel castors - from £295
Touch Screen Automation - from £3400
Chiller Systems - please enquire.
Homogeniser - please enquire.
Convoluted coil for alternative heating or cooling: please enquire
For custom pasteurisers or any other stainless equipment, please contact us.
ASK US ABOUT OUR
RENT-TO-BUY PROGRAMME
For limited companies, monthly payment options available
on standard vessels.
500 Litre
£16,995
OR
£1550/mo x 12 months
150 Litre
£10,750
OR
£1000/mo x 12 months
The key features of our Batch Pasteurisers include:
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British Grade 304 Stainless Steel (food grade) throughout and 316 (pharmaceutical grade)for all inner surfaces
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Superb double-jacketed design reduces energy demand: heat loss less than 1°C per hour
-
Digital data-logging: Wi-Fi enabled allowing simple download onto your phone or other device
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Warning alert for power failure (sends you a text message if temperature range fail)
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Individually switched elements : ideal for low-temperature production
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All electronics (including elements) waterproofed to IP65 minimum
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British motor with controllable ramp-up/ramp-down capacity for longer life.
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Crevice free vessel, easy dismantled butterfly valves etc. for perfect hygiene
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Calibration inside vat for convenience
300 Litre
£14,995
OR
£1400/mo x 12 months
Our design is geared to future-proof your investment.
The interchangeable paddle allows you to simply upgrade the vessel to manufacture:
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Yogurt and Kefir – Simply install our yogurt paddle and pH temperature probe(s) to suit*
-
Cheese – Add our curd cutter to convert to a cheese vat
* Ice cream post production blending etc. - simply add a homogeniser!
